Floyd County Extension Office

Martin-Gatton College of Agriculture, Food and Environment

We will reopen on July 7th, 2025.

Welcome to the Floyd County Extension Office

We're part of the University of Kentucky and Kentucky State University off-campus information network. Let us connect you to UK, KSU and the world. We deliver information, education, and solutions. And we grow ideas into better communities, stronger local economies, and healthier lives.

Extension Programs Available in Floyd County

Celebrate Kentucky 4-H

4-H Youth Development

Creek and Trees

Agriculture & Natural Resources

Family & Consumer Sciences

Working Together

Community & Economic Development

Floyd County Extension Office

Floyd County Extension Office

Contact Information

Open Monday through Friday, 8:00am - 4:30pm

3490 KY Route 321
Prestonsburg, KY 41653
Phone: (606) 886-2668
Fax: (606) 886-1458
Email: floyd.ext@uky.edu

Happenings at Floyd County Extension Office

Seedlings

Newsletter

ANR June Newsletter 2025

Cooking

Newsletter

FCS June/July 2025

4-h Camp Clover

Newsletter

4-H Newsletter Spring/Summer 2025

4 leaf Clover

Highlighted Content

4-H Camp

Upcoming Events

Pollinators

Agriculture & Natural Resources

Pollinator Pots

Cooking Camp

Cooking Camp 2025

Pollinators

Pollinator Pots

Cooking Camp

Cooking Camp 2025

News from Extension

University of Kentucky Research and Education Center hosts summer commodity field tours in its 100th year

‘Putting all the pieces of Extension together’: Water conservation practices in full display at local farm

University of Kentucky hosts Farm Succession Seminar on July 23

Extension Quick Links

What is Cooperative Extension Extension Field Directory Publications College News Weather Nutrition Education Programs Directions to Our Office County Extension Leadership Report to the People County Budget Information

Have a Question?

Do you have a question for one of the Kentucky County Cooperative Extension Agents or Extension Subject Matter Specialists?

© 2025 University of Kentucky, Martin-Gatton College of Agriculture, Food and Environment